season's greetings - but I'm nearly finished cutting the card stock. I decided to go with a flat card this year; I'm terrible at making a presentable fold with heavy paper. The actual design is still in flux, but the theme is ornaments and a little glitz. My two associates are no real help at all with this - they're only interested in when I take a break. Speaking of which, I think I'll see what's available in the fridge for dinner...
11 years ago
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